Shuang Hor Product – Lacto-Berry (LactoBerry)

Shuang Hor Lacto-Berry

  • Content: 30 Sachets/Box
  • Major constituent: Bifidobacterium Lactis, Bifidobacterium Longum, Isomalt, Cranberry Powder, Raspberry Powder and Blueberry Powder.

Kandugan & Keistimewaan:

  1. Bifidobacterium Lactis (L-form): Dapat menguraikan serat atau glikosaminoglikan (rantaian gula) yang sukar dihadamkan oleh usus, menambahkan keasidan usus, menyekat pembiakan bakteria berbahaya serta membantu penghadaman dan penyerapan makanan jenis susu.
  2. Bifidobacterium Longum (L-form): Mengekalkan keseimbangan flora bakteria usus yang normal, menyekat pembiakan bakteria punca penyakit, mencegah sembelit dan mengawal disenteri. Bifidobacterium Longum membiak di dalam usus besar manusia, ia dapat menghasilkan kumpulan Vitamin B serta pelbagai jenis enzim yang berguna untuk membantu penghadaman, mencegah cirit-birit yang berpunca daripada antibiotik atau bakteria penyebab penyakit. Selain itu, ia juga dapat membantu badan melawan jangkitan, menghapuskan bakteria berbahaya, memperkuat sistem imun, meningkatkan daya tahan terhadap penyakit usus, dan mengurangkan risiko penyakit kanser.
  3. Isomalt: Ialah pemanis tanpa gula dengan rasa manis yang asli tetapi tidak berkalori, pesakit diabetes boleh meminumnya tanpa risau. Ia dapat merangsang aktiviti dalaman usus untuk melembutkan sisa najis, mengurangkan sembel it, menggalakkan pembiakan bifidobacterium, mencergaskan pergerakan mikroorganisma di dalam usus lantas meningkatkan kesihatan saluran usus.
  4. Serbuk Cranberi: Antosianidin yang terkandung di dalam cranberi dapat mencegah ancaman E.Coli terhadap saluran kencing; memandangkan 80% – 90% daripada jangkitan saluran kencing berpunca daripada E.Coli, maka kandungan istimewa di dalam cranberi ini dapat menghalang kuman E.Coli melekat di saluran kencing sekali gus mengelakkan jangkitan.
  5. Serbuk Raspberi: Berkesan mencegah sembelit.
  6. Serbuk Beri Biru: Suplemen berkhasiat antipenuaan semula jadi, dapat menghapuskan radikal bebas, menggalakkan penyingkiran sisa metabolisme.

Nota: Anda disyorkan untuk mengambil probiotik apabila anda mengambil antibiotik Cara Penggunaan: Makan selepas makan. Elakkan pengambilan bersama dengan air panas atau minuman berkarbonat.

        Pengetahuan Umum:

Apakah Probiotik? Probiotik ialah bakteria baik di dalam gastrousus manusia, ia membawakan faedah positif kepada kesihatan manusia. Probiot ik dapat memperbaik keseimbangan mikroorganisma di dalam usus serta melaraskan flora usus dan memperkuat sistem imun usus, amat sesuai untuk melegakan keradangan akibat tindak balas alergi bagi mereka yang sensitif.

Teknologi Berbilang Penyalutan – Kebanyakan probiotik yang tidak disalut dengan baik mempunyai kekurangan dari segi ketidakupayaan menahan asid dan tidak dapat bertahan lama lantas akan hilang kecergasannya setelah dihakis asid gastrik. Beri Asli dengan Probiotik Shuang Hor menggunakan teknologi penyalutan berbilang lapisan menyamai suhu badan manusia yang tercanggih, ia bukan sahaja dapat mengatasi kekurangan di atas malah keberkesanannya juga lebih terserlah:

        1. Boleh tahan asid gastrik, boleh simpan lebih lama, selepas melepasi asid gastrik dan hempedu, ia masih kekal aktif serta tidak terjejas dan seterusnya dibebaskan di dalam saluran usus bagi mencapai kesan peningkatan daya imun.
        2. Bahan penyalutan mengandungi serat prebiotik oligosakarida semula jadi yang dapat membantu menstabilkan pembiakan bakteria asid laktik di dalam saluran usus supaya ia tidak cepat dikeluarkan bersama najis.

 Testimony:

25/1/2015 – Mrs S said after taken lactoberry, her husband fever subsided while her daugther tonsils is less swollen now after taken lactoberry. 3/2/2015 – “My stool back to the right shape and color and I took 3 sachets of lactoberry that day” – Steve Ngai

16/1/2015 – “Got Urinary Tract Infection (UTI) during Penang trip. But after 4-5 sachets of Lactoberry, ok already” – Karen Chan


Functions:

  1. Bifidobacterium Lactis (L-form): Capable of breaking down fibre and the diffcult-to-digest oligosaccharides, improving the acidity in the GI tract, subduing the proliferation of harmful bacteria, and encouraging the digestion and absorption of dairy produce.
  2. Bifidobacterium Longum (L-form): Maintaining flora balance of friendly colonies in the GI tract, inhibiting the growth of pathogens, preventing the onset of constipation, and militating dysentery. Bifidobacterium Longum is found in the large intestine, where it produces the B-group vitamins and other enzymes that aid in digestion and prevention against diarrhoea caused by antibiotics or food pathogens. At the same time, it also effectively helps the human body in resisting the intrusion of infectious agents, getting rid of harmful bacteria, regulating the immune system, strengthening our physical resistance against diseases affecting the gut, and reducing the risk of cancer.
  3. Isomalt: A sugar substitute almost as sweet as sugar, Isomalt has half the calories, hence is safe for consumption even among diabetics. It is capable of exciting the GI activities to further soften the stools and alleviate constipation. Besides, it also encourages the growth of Bifidobacterium and initiating peristaltic activities of the friendly bacteria to improve the wellbeing of the GI tract.
  4. Cranberry Powder: The anthocyanidin found in Cranberry is capable of warding off the harms of E. Coli on our urinary tract. With 80%~90% of the urinary tract infection attributed to E. Coli, this special extract of Cranberry is exceptional in preventing E. Coli from adhering onto the urinary tract, hence keeping infections at bay.
  5. Raspberry Powder: Helpful for the prevention of constipation.
  6. Blueberry Powder: A natural anti-ageing food supplement that helps remove free radicals and promote the elimination of our metabolic wastes.

Note: You are recommended to take probiotic when you take antibiotic Direction to Use: Consume after meal. Do not mix with hot water or carbonated drinks.

Must Know:
What is Probiotics? Probiotics, which offer immense health-giving benefits to the human body, refer to the friendly bacteria residing in our gastrointestinal tract. They are capable of improving the microbial balance in the intestines, apart from promoting healthy growth of our gut flora and reinforcing the immune mechanism in our bowel system. For people suffering from allergies, probiotics are helpful in subduing allergic responses and inflammations.

Multi-coat Technology – In general, an uncoated probiotic formula gives the drawbacks of intolerance to an acidic condition and has a short shelf life, hence tends to lose all its viability in the presence of the strongly acidic gastric juice in our stomach. Shuang Hor Lacto-Berry is formulated through the state-of-the-art multi-coat technology under a body-temperature simulated condition, which not only effectively does away with the above inadequacies but also ensures an enhanced potency of the product.

    1. Features the benefits of acid tolerance and long shelf life, guaranteeing the intactness and viability of the probiotics, which are released upon arriving at the GI tract alive to unleash their immune modulation functions.
    2. Multi-coated with the natural fibre oligosaccharides, which are helpful for the colonization of the lactic acid bacteria instead of being swiftly eliminated out of the body system together with the faeces.